DAK
Honduras Berry Foam
Honduras Berry Foam
Plum, Pineapple, Chocolate
Roast: Filter
Content: whole beans
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Roasted: July 24, 2023
- Country: Honduras
- Region: Chinacla
- Producer: Moises and Marysabel Caballero
- Variety: Catuai
- Processing: Natural
- Altitude: 1600 MASL
The roaster's story:
Moises began producing Naturals 3 or so years ago, initially only starting with 30 bags. Drying Natural coffees is very difficult in Marcala because of the humid climate and the rain experienced during the drying period. Moises has worked hard over the years to perfect the process, and in doing so has also showed Fabio, his father-in-law, the same techniques. Where they are processing the coffees as Naturals, they are picking ripe cherry and drying on covered raised beds. Initially the layer of cherry must be thin and as the coffee dries you can increase the thickness of the drying cherry. Cherry can take 20-40 days to dry depending on the temperatures. La Pedro is a farm at 1620 masl which Marysabel and Moises purchased in 1995..
Shipping & Returns
Shipping & Returns
DELIVERY
- Free delivery at 30 EUR per order
- Below 30 EUR:
- Estonia: 3 EUR
- Ship via Omniva parcel locks
- We ship whole beans, no grinding service yet
- While kickstarting, we only ship within the Baltics
- Orders made before 15:00 (3 pm) on a business day are shipped the same day.
- Once the order is shipped, you receive the tracking code to the email you've entered during the order.
Returns
- Coffee beans and paper filters are not the subject of returns according to the law (it's kinda a food product).
- Please make sure, you have read and agree with our terms and conditions before placing your order.
- Order may be cancelled / refunded in case it hasn't been shipped yet. So if you made a mistake in your order, please reach us via email or contact form straight away with your order number.
We are doing our best to meet your convenience and expectations. Your feedback is very valuable for us!
